Super Bowl Party Food Cheesy Breadsticks

Name: Super Bowl Party Food Cheesy Breadsticks
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 breadsticks
Ingredients: 1 can refrigerated pizza dough; 1 cup shredded mozzarella cheese; 1 cup shredded cheddar cheese; 1/4 cup unsalted butter, melted; 2 cloves garlic, minced; 1 tsp Italian seasoning; Salt and pepper to taste

Highlighted under: Comfort Food

I absolutely love making cheesy breadsticks for game day! These buttery, cheesy delights are the perfect crowd-pleaser. The aroma that fills the kitchen while they bake is absolutely irresistible, and they disappear almost as quickly as I can put them out on the table. I've experimented with different cheese blends and seasonings over the years, finally landing on a perfect combination that’s both savory and gooey. Serve them warm with your favorite marinara sauce, and you’ll have a hit at your Super Bowl party.

Created by

Talia Preston

Last updated on 2026-01-10T11:43:13.868Z

When I decided to make cheesy breadsticks for the big game, I knew I wanted them to be extra cheesy and flavorful. I combined mozzarella and cheddar for the perfect blend, and the results were mouthwatering! Everyone loved how gooey they were, especially when dipped in marinara sauce.

One key tip I discovered is to brush the breadsticks with garlic butter right before baking. This step not only adds flavor but also creates a golden crust that keeps them soft and chewy inside. Make sure to keep an eye on them in the oven to avoid burning!

        Reasons You'll Love These Cheesy Breadsticks
        Decadent cheesy goodness that stretches with every bite
Perfectly seasoned with garlic and herbs for extra flavor
Quick and easy to make, perfect for last-minute gatherings

      

Mastering the Dough

Using refrigerated pizza dough is a game-changer for these cheesy breadsticks, offering convenience without compromising flavor. When unrolling the dough, make sure to handle it gently to maintain its elasticity, which will help in achieving that perfect stretch when the cheese melters. If you're feeling adventurous, try making your own dough from scratch; just ensure it’s soft and manageable for easy cutting and twisting.

Cutting the dough into 12 equal strips can be easier with a pizza cutter or a sharp knife. For a fun twist, consider experimenting with different shapes like knots or braids. Just remember to keep the thickness consistent, as uneven pieces may bake at different rates, leading to some overcooked while others are underdone. Aim for strips around 1 inch in width.

Cheese Selection and Flavor Enhancements

The blend of mozzarella and cheddar creates a delightful gooey texture and robust flavor, but feel free to mix and match with other cheeses. For instance, gouda or pepper jack could add a smoky or spicy kick. Just ensure you still use a cheese that melts well; otherwise, you might end up with a chewy texture instead of the desired gooeyness.

The garlic butter mixture is essential for imparting rich flavor and golden color. Brush it generously over each breadstick before baking to ensure an even coating. If you want to enhance the flavor even further, try adding a sprinkle of grated Parmesan atop the breadsticks right before they go into the oven for an appealing crust and added umami.

Ingredients

Ingredients for Cheesy Breadsticks

Cheesy Breadsticks Ingredients

1 can refrigerated pizza dough
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1/4 cup unsalted butter, melted
2 cloves garlic, minced
1 tsp Italian seasoning
Salt and pepper to taste

These ingredients will come together to make delicious cheesy breadsticks that are perfect for sharing!

Instructions

Preheat the Oven

Preheat your oven to 400°F (200°C).

Prepare the Dough

Unroll the refrigerated pizza dough onto a floured surface and cut it into 12 equal strips.

Add Cheese and Shape

Sprinkle the mozzarella and cheddar cheese evenly over each strip. Twist each strip to create a spiral shape.

Prepare Garlic Butter

In a small bowl, combine the melted butter, minced garlic, Italian seasoning, salt, and pepper.

Brush and Bake

Place the twisted breadsticks on a baking sheet lined with parchment paper. Brush with the garlic butter mixture. Bake for 15 minutes or until golden brown.

Serve

Remove from the oven and let cool slightly before serving. Enjoy with marinara sauce!

These cheesy breadsticks are sure to be a hit at any gathering!

Pro Tips

For an extra kick, sprinkle crushed red pepper flakes on the cheese before baking. Additionally, you can experiment with different types of cheese for varied flavors.

Serving and Pairing

These cheesy breadsticks are perfect for serving alongside warm marinara sauce, but don’t hesitate to explore other dips! A ranch or garlic aioli can complement the flavors beautifully. To make an appealing presentation, arrange the breadsticks in a basket lined with a cloth napkin, which helps keep them warm while adding a touch of style to your Super Bowl spread.

Consider serving these breadsticks as part of a larger spread, alongside buffalo wings or a veggie platter. They also work great as a side to a hearty salad, making them versatile for any gathering—game day or not. Just be ready for the compliments when your friends get that first cheesy bite!

Storage and Reheating Tips

If you have leftover breadsticks, store them in an airtight container at room temperature for up to two days. When it comes time to reheat, I recommend using the oven instead of a microwave to maintain their crispy texture. Preheat your oven to 350°F (175°C) and bake the breadsticks for about 10 minutes until warmed through and slightly crispy again.

For longer storage, consider freezing the dough strips before baking. Place the twisted breadsticks on a baking sheet lined with parchment paper, freeze until solid, then transfer to a freezer bag. When ready to bake, you can cook them directly from frozen; just add an extra 2-3 minutes to the baking time. This way, you’ll always have a quick appetizer option ready for unexpected guests!

Questions About Recipes

→ Can I use homemade pizza dough?

Absolutely! Homemade dough works wonderfully and allows you to customize the flavor.

→ Can I freeze the breadsticks?

Yes, you can freeze unbaked breadsticks. Just make sure to separate them on the baking sheet before freezing.

→ What dipping sauces go well with these breadsticks?

Marinara sauce is classic, but ranch dressing and garlic butter also pair nicely.

→ How do I reheat leftover breadsticks?

You can reheat them in the oven at 350°F (175°C) for about 5-10 minutes until warm.